or work as a private chefs for work placement, internship, employment We offer 70% practical and 30% theory training which guarantees students’ readiness We offer 70% practical and 30% theory training which guarantees students’ readiness for work placement, internship, employment or work as a private chefs Contact Us Today to ensure students’ culinary foundation is firm and all-encompassing courses to ensure students’ culinary foundation is firm We provide solid techniques and all-encompassing courses We provide solid techniques View Courses They become part of CHA family Competitive and Affordable Tuition Fees We care about our students Apply Today within the hospitality industry to understand different areas of specialisation We offer additional programmes that ensures that students are able Learn More We assist students to identify We assist students to identify internship opportunities internship opportunities Apply Today at the end of their study programme at the end of their study programme

Start your career with Culinary and Hospitality Academy

Choose between our available courses and make your dream a reality withing a period of 12 to 36 months. Available courses include Cook NQF Level 4 NB: EISA Exam Included and Occupational Chef NQF Level 5 (Excluding Trade Test. With our part-time courses you can get yourself a qualification within 6 months period. Available courses include Certificates in Food Preparation & Cooking and Certificate in Patisserie.

The gateway to a professional chef career

40 Chef: Occupational Certificate
This qualification has been developed for professionals in the Hospitality and Catering industry. It brings together theoretical, practical and workplace elements of food preparation and service.
18 Cook: Occupational Certificate
This qualification has been developed for Cooks in the Hospitality and Catering industry. It brings together theoretical, practical and workplace elements of food preparation and service.

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Reasons to enroll with Culinary and Hospitality Academy

International Collaborations: We have established a relationship with Le Calabash Cooking School in France, where our students can take part in their six week internship programmes. Our focus externs to employee upskilling, community empowerment and youth development.

  • Competitive and Affordable Tuition Fees
  • We care about our students, they become part of CHA family.
  • We provide solid techniques and all-encompassing courses to ensure students’ culinary foundation is firm.
  • We offer 70% practical and 30% theory training, which guarantees students’ readiness for work placement, internship, employment or work as a private chef.
  • We assist students to identify internship opportunities at the end of their study program.